Sample Menu

Bar Snacks

• Yorkshire puddings, red wine and onion gravy
• Devilled whitebait
• Ploughman’s (mackerel pate/cheese (v)/pork pie)
• Sausage sandwich (choose from sausage menu)
• Duncan Fairbairn’s Newmeadow Farm beef burger

Starters

• Beef, red wine and onion soup
• Salmon, smoked trout and parsley fishcake
• Salad of baby pears, Shropshire Blue cheese
• Smoked chicken sausage, creamed leeks
• Pressed chicken & ham terrine, homemade piccalilli

Mains

• Sausage and mash, red wine and onion gravy (see sausage menu)
• Celeriac, Stilton and port pie, neeps ‘n’ tatties
• Local game pie, neeps ‘n’ tatties
• Steamed Cornish hake, crushed new potatoes, tartar butter
• Herefordshire 8oz Rib-eye steak

Puddings

• Apple and rhubarb crumble
• Bread and butter pudding
• Cambridge Burnt cream
• Chocolate plate of mousse, brownies, ice cream
• Selection of British farmhouse cheeses